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Bonn Group launches tiffin cakes in orange, chocolate variants in reasonable pri

Kitchen Treasures launches Golden Turmeric Health Drink Mix for Immunity

Mother Dairy introduces ‘Fruit of Gods’ Jamun in a frozen pulp format

FICSI’s Online Skilling Courses to Boost Employment in the Food Processing Secto

News & Updates
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ANUTEC - International FoodTec India Postponed To 3-5 February 2021

PROPAK INDIA 2020 PRESENT VIRTUAL EXPO

India’s national product data repository hosts information on ‘Country of Origin’ of products

THAIFEX – ANUGA ASIA 2020 The Hybrid Edition Expands Opportunities for Thai Business Operators......

Food processing ministry approves Rs. 162 cr. under Operation Greens scheme

Healthy Snacks Market Size to Reach $40,699 Million By 2026 – “Say’s Polaris Market Research”

Processing & Packaging
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How to secure chilled and frozen meat products

Future foods in India: trendy and healthy idea for widening the food processing basket

Thermosonication: A new approach in food processing and preservation

Glass-in-Glass X-Ray Inspection New Technology Delivers Brand Protection

Syntegon Technology and SABIC launch joint packaging concept for frozen food packaging

German Packaging Award 2020: Krones wins in the “Sustainability” category

Ingredients & Food Safety
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DuPont Nutrition & Biosciences Sets Industry-Leading Example for Sustainable Palm Oil

TENDER COCONUT-A NATURAL NUTRITIOUS BEVERAGE

Quinoa seed flour fortified wheat biscuits: Healthy Snacking

Autumn brings delicious new Valio products and even less plastic

Xylitol –A healthy substitute for sugar

New carrot-based EXBERRY® powder delivers brilliant yellows with a long shelf life

Interviews

Mr. Rohit Bhatia – Managing Director, Kagome Foods India

Mr. Samir Gandhi, Managing Director, Gandhi Automation Pvt. Ltd.

Mr. Vishal Shah, Founder & MD, Storia Foods & Beverages Pvt. Ltd.

Mr. Ashish Verma, Founding Director - Kalyan F&B Private Limited

OCTOBER 2020

OCTOBER 2020

FBP Magazine - September 2020

FBP Magazine - September 2020

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